What is it that makes the food here so special? Youthful energy and real talent! This restaurant is housed in MUCA, the Museum of Urban and Contemporary Art, which is the inspiration behind the design of the eponymous mural. The dedicated kitchen team delivers an imaginative set menu with four or five courses - with fish and meat or vegetarian. The produce is almost exclusively sourced from within Bavaria – the absolutely premium-quality trout, for example, is a real treat! Friendly and congenial service, with the chefs also occasionally getting in on the act. An appealingly straightforward take on wine – their wonderful selection includes some interesting natural wines. Tip: Lunch is available from Thurs. to Sat. and brunch on Sundays. The vinotheque is also open in the afternoons from Thursday to Sunday.