As you step through the door of this laid-back restaurant you’ll be greeted by broad smiles and a buzzy atmosphere. The kitchen counter provides the perfect opportunity for chef watching and the friendly team look as though they’re having as much fun as their guests while they serve unpretentious dishes like crispy pigs head with celeriac, date and almond. The interesting wine list, offering a great mix of classics and lesser-known gems, adds to the experience.