Without any difficulty, Geoffroy Maillard – whose CV includes Frechon – will have raised his charming place to the ranks of the best. Good news for the 18th arrondissement and all foodies! He creates very fresh cuisine, full of colours and aromas. Let the "carte blanche" menu transport you, with marriages of dishes and wines. Strength and finesse.
- De inspecteurs van de MICHELIN Gids