The accent of the South of France sings in this bistro of friends, where a convivial atmosphere reigns. Things hot up in the kitchen, with delicious dishes, such as the confit ox cheek in a pot au feu, or cabbage stuffed with confit duck. Crowded? Well, yes: Antoine has a great (and well-deserved) success on his hands.
- De inspecteurs van de MICHELIN Gids