A restaurant with a view! La Villa Eugénie has moved out of the Hôtel du Palais and into these premises looking out over the Atlantic. The tasty cuisine of chef Jean - Marie Gautier – a Meilleur Ouvrier de France – is still the order of the day. Always open to variation, it sets the flavours of Asia against impeccably fresh ingredients. To savour as you contemplate the horizon.
- De inspecteurs van de MICHELIN Gids