Handig om te weten : dinner only - booking advisable
This pretty restaurant set in a listed building built in 1893 is friendly and lively. On two floors - and a lovely terrace in the interior courtyard - diners are served fresh, ambitious cuisine ranging from vegan dishes to wagyu steak. The Contemporary Food Lab offers a do-it-yourself fine dining experience for small groups.
- De inspecteurs van de MICHELIN Gids