Housed in Korb's Remstalhalle, this restaurant has retained a certain 1970s feel, while incorporating chic modern design features and an attractive glass façade. Jochen Gromann serves up flavoursome seasonal cuisine drawing on regional and international influences (including Swabian Zwiebelrostbraten). Managed by Nadine (his wife), the front-of-house team are friendly and well drilled and provide astute wine recommendations. Delightful terrace – with a view of the vineyards, depending on where you sit.