De beoordeling van de Michelin Gids
This elegant and relaxing décor shows a harmonious confluence of the East and West. Its classic Cantonese fare also strikes a fine balance between traditions and creativity, with an element of surprise and a touch of Japanese and Western influences. Specialities include roasted Wenchang Chicken with flaxseeds, and steamed Hele crab with minced pork. Dim sum, roast goose and char siu are also recommended.