Above the Domaine de Murtoli golf course, deep in the maquis, it is difficult not to fall in love with this venue’s truly magical location and succulent aromatic cuisine, starring quality ingredients from the estate or from neighbouring producers. On wooden benches nestled among the rock formations or on one of the dinky terraces with a view, you will dine by romantic candlelight, tucking into in a single set menu of Corsican fare: Bonifaccio-style aubergine, roast rack of piglet... and a tomato sauce with wild herbs from the maquis that is worth the trip in itself. Bookings essential.