A contemporary restaurant that stands out for its open-view kitchen and striking wine cellar, with more than 1200 labels. The cuisine of Miguel Ángel Mayor, a Barcelona-born chef with Andalucian roots, is centred around two surprise tasting menus: Recuerdos (’Memories’, which seeks to put a modern spin on local dishes, with nods to his own childhood) and Influencias (’Influences’, which focuses more on highlighting the skills he acquired at the restaurants where he has worked and in kitchens around the world). We absolutely loved the tasting menu dedicated to rabbit, featuring several dishes and different preparations!