Discover the authentic flavours of São Paulo by visiting this cosy establishment, dressed with a profusion of wood and decorative details that evoke the great South American haciendas. Here, as you would expect, everything revolves around the embers and the grill, which is the thread that runs through the entire proposal, with high-quality meats (especially Angus and Wagyu) that conquer guests by playing with Brazilian, Argentine and European cuts (Bife de chorizo, Picaña, Tomahawk, T-Bone, etc.). Fantastic terrace with trees and vegetation!