This small, stylishly decorated neighbourhood spot for Chelsea-dwellers offers cooking that is a tribute to the cuisine not just of Portugal, but of the countries it established trade routes with centuries ago, hence the restaurant's name meaning 'to return from the sea'. So expect to find Goan curry sitting alongside piri piri chicken from Mozambique, as well as dishes from Brazil and Macau. The intimate room is decorated with colourful modern artwork, mirroring the vibrancy of the cooking.