Located in an industrial unit on the outskirts of Lekunberri, Masakarada is a highly unusual and interesting eatery where everything revolves around the breed of pig known as "Pío Negro" or "Euskal Txerri" (there's even a life-size replica of it right at the entrance). The restaurant is perfectly complemented by a shop selling charcuterie, cheeses and fresh meat (jowl, cheek, and special Spanish cuts such as “secreto” and “pluma”). The business operates a 360° strategy that involves the rearing of "happy pigs" in complete liberty in the area around the nearby town of Arruitz. The cuisine here is showcased on two tasting menus: Maskarada and Suletina.