This brasserie, run by the team from Villa Archange, sports a modern decor, a buzzy vibe and set menus inspired by sunny climes! Tuck into white and green asparagus tartlet with feta cream, loin of croaker paired with mint-flavoured green peas and gnocchi. For dessert, all that remains is to try and make your choice from a wickedly tempting sweets trolley filled with treats. You'll be in seventh heaven!