This bouncy, authentic bistro seems to have stepped out of another era, as does the full-bodied menu: sautéed calf’s head, warm poultry pâté in puff pastry, prawn risotto or warm chocolate pie. The rustic slate menu overflows in heartwarming dishes skilfully crafted with lashings of love. On-the-ball service and a warm vibe near the theatre. Be sure to book!