The Parkhotel in Gütersloh not only has attractive, individually designed guestrooms and suites and its own private garden, but also boasts an impressive range of dining options. Among its various restaurants, Bellini deserves special mention. Here, in truly refined surroundings, attentive and accomplished service complements cuisine that is firmly rooted in classical technique yet interpreted with a modern sensibility and subtle Japanese accents. A four-, six- or seven-course set menu is to be had – notable highlights include "Turbot, teardrop peas, romaine lettuce, brown shrimp koji beurre blanc" and "Wagyu beef, potato, morel, caper leaf". A vegetarian alternative is also available on request at the time of booking.