Don't have an Italian grandmother? Then head to Little Mama's, where you can sit at the counter, slide into a booth or find a seat in the main room and watch as they make their own mozzarella. This is a kitchen that takes a few prime ingredients and turns them into something special, with homemade pasta and pizza, as well as entrees. Begin with a salad or some of their house-made mozzarella or stracciatella and add a few of the suggested accompaniments to fill your own crostini before twirling your fork into a plate of pasta or tucking into meat or fish. Lasagna filled with ground beef, veal and pork and layered with ricotta is pure comfort. Brunch is available on the weekend.