Situated in the Relais Bellaria hotel, the Corbezzoli restaurant takes its name from the magnificent garden visible through its large picture windows. The cuisine, which is both creative and full of flavour, includes a wide array of dishes that range from vegetarian to meat and fish options, with the possibility of choosing from three tasting menus and an à la carte. Make sure you leave room for one of the delicious desserts, which include an unmissable Neapolitan-style baba with pastry cream and sour cherries.