If you’re looking for something truly out of the ordinary, this restaurant in Alicante is definitely the place to go.The dining experience is akin to a game that moves from one space to the next (Black Tech, Hi Line, Cocoon Lab and Geoda Verde), each of which features highly personalised decor and provides a backdrop of different visual effects and even specific aromas for your fine-dining experience. Chef Pablo Montoro’s fun and entertaining cuisine, including creative, travel-inspired dishes that showcase the Mediterranean (we loved the trompe l'oeil vegetable sausages and the onion royale, fermented onion skin jelly, grapefruit, potato and crayfish), is focused around five tasting menus: Executive, Experience 2, Experience 3, the so-called Roots, Heights and Tides... and, finally, the Cocoon Lab Experience, which allows you to discover, in its Cocoon Lab, the fermentation processes, different products with Alicante DNA and all the creative procedures that form part of its culinary identity. Curiously, the ceramic tableware is handmade in the basement!